Easiest Way to Cook Appetizing ~Shamrock's~ 3 Bean Chili

~Shamrock's~ 3 Bean Chili.

You can have ~Shamrock's~ 3 Bean Chili using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of ~Shamrock's~ 3 Bean Chili

1. Prepare 4 of lbs. ground beef.
2. You need 2 of Large Cans – Whole Peeled Tomatoes.
3. You need 2 of Large Cans – Dark Kidney Beans.
4. You need 2 of Large Cans – Light Kidney Beans.
5. You need 1 of Large Can – Garbanzo Beans.
6. You need 2 of Onions-chopped.
7. Prepare 4 of Green Peppers -chopped.
8. Prepare 2 of Serrano Peppers –finely diced.
9. Prepare 2 of Jalapeño Peppers –finely diced.
10. Prepare 6 Cloves of Garlic – finely diced.
11. It's of Chili Powder.
12. It's of Salt & Pepper.
13. It's of Cayenne Pepper.
14. It's of Tabasco Sauce.

~Shamrock's~ 3 Bean Chili instructions

1. In large (3 gallon) soup pot brown ground beef with 1 chopped onion, garlic, 2 tbps. Chili powder, 1 tsp. salt and 1 tsp. pepper. Drain grease and return to pot..
2. Add 2 large cans whole peeled tomatoes (with juice) and 2 chopped green peppers, 1 finely diced Serrano pepper, and 1 finely diced Jalapeño pepper. Simmer for approximately 30 minutes. Drain all canned beans and add to pot..
3. Add remaining onion and chopped peppers (1 chopped onion, 1 chopped green pepper, 1 Serrano pepper finely diced, 1 Jalapeño pepper finely diced). Add 3 tbsp. Chili powder, 1 tbsp. Cayenne, ½ tsp. Tabasco Sauce..
4. Cook on low for approximately 60-90 minutes until chili thickens. Stir frequently..
5. Chili will continue to thicken as it cools..
6. Serving Suggestion: Serve with Chopped Cilantro, Shredded Cheddar Cheese, Sliced Green Onions and your favorite Margarita!.