Recipe: 2020 Honey garlic shrimp & tofu with rice

Honey garlic shrimp & tofu with rice. This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and.

How to make Honey Garlic Shrimp. This is a quick and simple way of cooking the most delicious easy dinner recipe you've ever tasted which will be ready for. Plus, other than the shrimp all of your ingredients are probably in your pantry RIGHT NOW. You can cook Honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Honey garlic shrimp & tofu with rice

1. It's 1 lb of medium raw shrimp.
2. You need 1/3 cup of honey.
3. You need 1/4 cup of soy sauce.
4. Prepare 1 teaspoon of minced garlic.
5. You need 1/2 teaspoon of onion powder.
6. It's 1 cup of minute rice.
7. It's 2 tablespoons of green onion.
8. Prepare 1/2 cup of diced mushrooms.
9. You need 1/2 lb of firm tofu.
10. It's 2 tablespoons of sweet Chile sauce.
11. Prepare 1 teaspoon of teriyaki sauce.

That's one of the best parts of shrimp recipes. Honey Garlic Shrimp - super easy and tasty skillet shrimp made with honey garlic sauce that uses This honey garlic shrimp is perfect for any meal. As simple as it sounds, this is probably one of the. This is honey garlic shrimp is one of my favorite Asian dishes to make because it's super easy to put together in and is ready in no time.

Honey garlic shrimp & tofu with rice instructions

1. Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour..
2. Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces..
3. In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes..
4. Place on plate and top with shrimp and garnish with green onion..

Serve it on sticky white rice or with a side of noodles. Learn how to make a healthy honey garlic shrimp stir fry with less sugar and sodium, but more flavor. This Honey Garlic Shrimp is the perfect quick and easy dinner for all those busy weeknights BUT it's also delicious enough for company! Put shrimp in a large ziploc bag. Season shrimp with a pinch of salt and a small amount of cracked pepper (optional) Using a brush, coat the honey garlic butter sauce on both sides of each shrimp skewer.