Recipe: Perfect Caldo de rez

Caldo de rez.

You can cook Caldo de rez using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Caldo de rez

1. Prepare 3 lbs of beef roast fat and bone included cut up in chunks.
2. It's 3 cups of fresh green beans.
3. You need to taste of Salt.
4. It's 4 of fresh corn on the cob cut into 1/3's.
5. You need 1 bunch of cilantro.
6. It's 1 of large onion half finely chopped and half chopped chunky.
7. It's of Water.
8. Prepare of Serrano chiles chopped up.

Caldo de rez instructions

1. In large pot add water and beef, beef bone and beef fat. Cook till fork tender..
2. Add chunky cut onion, cilantro, green beans, corn and salt to taste. Continue cooking until beef is pull apart tender..
3. Serve in large bowl with chopped onion, chopped serrano chiles and lime juice..