Easy White Chicken Chili. White Chicken Chili is the easy weeknight recipe you need from Delish.com. Add green chilis, chicken, and broth and season with salt and pepper. After sharing a new recipe for easy (red) chicken chili, I thought I would circle back today to share one of my all-time favorite recipes for easy white chicken chili.
It's soothing comfort food. —Rachel Lewis, Danville, Virginia. Easy White Chicken Chili - this comforting and delicious white chicken chili is easy to make thanks to rotisserie chicken. You can have a bowl of yummy A Busy Day Calls for Easy White Chicken Chili. You can have Easy White Chicken Chili using 16 ingredients and 7 steps. Here is how you cook that.
Ingredients of Easy White Chicken Chili
- Prepare 2 of grilled chicken breast roughly chopped.
- It's 6 of sweet peppers finely chopped.
- Prepare 6 cloves of garlic finely chopped.
- It's 2 cans of great northern beans drained and rinsed.
- You need 1 can of green chilies.
- It's 1 can of chicken broth.
- You need 1 cup of buttermilk.
- It's 1 tbsp of dehydrated onion flakes.
- Prepare 2 tsp of ground cumin.
- Prepare 1/2 tsp of chili powder.
- You need 1/4 tsp of granulated garlic.
- You need To taste of crushed red pepper flakes.
- Prepare To taste of mustard powder.
- You need 2 tbsp of GF all purpose flour mix.
- You need 1 tbsp of butter.
- Prepare 2 tbsp of canola oil.
During the fall and winter months, we are always looking for easy and comforting dinner recipes. This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like! Flavorful White Chicken Chili made with hearty beans, tender chicken, and a rich and creamy broth.
Easy White Chicken Chili instructions
- In a dutch oven heat the oil and sweat the peppers, garlic and onion flakes..
- Roughly chop the chicken breast, I grilled mine dusted with Montreal seasoning and granulated garlic. I cooked a whole package earlier in the week to have for dinner salads, but why not mix it up with chili! Once the garlic and peppers are softened remove from the pan. I spooned mine out on top of the chicken..
- Melt the butter in the dutch oven and add the flour, cook a few minutes until the raw taste is gone. Add the crushed red pepper flakes and mustard powder..
- Slowly whisk in the buttermilk. Then slowly stir in the chicken broth along with the remaining spices..
- Let come to a simmer then add the green chilies, beans, chicken breast and garlic pepper mix..
- Let simmer at least a half hour with the lid on. More time is definitely good, just keep an eye on the consistency and add more chicken broth if it gets to thick..
- Top with yogurt and queso fresco or any topping you love on chili..
It's a great alternative to traditional beef chili and Now Made with Rotisserie Chicken for an Easier Option. Note that when I first shared this I used chicken breasts but after many years of perfecting. This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! Make this tasty Easy White Chicken Chili recipe using BUSH'S® Beans.
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