Recipe: Tasty Lemon Garlic Parsley Parmesan Shrimp Pasta

Lemon Garlic Parsley Parmesan Shrimp Pasta. Add the parmesan cheese and allow sauce to gently simmer for a further minute or so until the. To make this lemon garlic parmesan shrimp pasta of course you'll need shrimp and pasta. You'll also need garlic and lemon zest, heavy whipping cream, butter, garlic, olive oil, fresh lemon juice, fresh parsley, lemon zest and shredded parmesan cheese. (The more cheese the better in my.

Garlic Shrimp Pasta Parmesan Cheese Recipes. Add the shrimp and salt and pepper to taste. Cook until the shrimp start to turn pink. You can cook Lemon Garlic Parsley Parmesan Shrimp Pasta using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lemon Garlic Parsley Parmesan Shrimp Pasta

1. Prepare 12 ounces of Linguine Pasta.
2. You need 2 Tablespoons of olive oil.
3. You need 2 Tablespoons of butter -(first- butter).
4. It's 4 cloves of garlic, minced.
5. You need 1 pound of large shrimp.
6. You need 1/2 teaspoon of Cajun seasoning.
7. You need 1/4 teaspoon of salt.
8. You need 1/4 teaspoon of smoked paprika.
9. Prepare 1/4 teaspoon of basil.
10. It's 1/4 teaspoon of oregano.
11. Prepare 1/4 cup of cream.
12. You need 4 Tablespoons of butter -(second butter).
13. You need 1/2 cup of Parmesan cheese.
14. You need 1/4 cup of parsley, fine chopped.
15. It's 1 teaspoon of lemon zest (zest with a micro plane before juicing).
16. Prepare 1 Tablespoon of lemon juice- fresh from a lemon-save extra juice and add to taste if desired.
17. It's of Salt to taste as needed.

Add the pasta back to pot with remaining butter, parmesan, and parsley. Add the lemon juice before serving. Creamy Garlic Parmesan Shrimp - Crazy delicious shrimp with rich, buttery, creamy garlic Parmesan sauce. Fresh shrimp gets cooked in a buttery lemon garlic sauce and gets tossed in fresh parmesan cheese and pasta.

Lemon Garlic Parsley Parmesan Shrimp Pasta step by step

1. In a large pot cook the pasta in boiling water according to package directions. Drain and set aside.
2. Using the same pan, heat olive oil and 2 Tablespoons of butter. Add the garlic cook 1 minute over a moderate heat, do not brown..
3. Add the shrimp, Cajun seasoning,salt and smoked paprika. Cook until the shrimp start to turn pink. Add basil, oregano. And the ¼ cup cream, cook for 1 additional minute.
4. Add the pasta back to the pot with the remaining butter, Parmesan, and parsley. Stir until mixed and butter is melted..
5. Adjust salt as needed and add the lemon juice and 1 teaspoon of zest before serving and serve while hot..

It will become a new favorite! Add the pasta back to the pot with the remaining butter, parmesan, and parsley. Still until mixed and butter is melted. Add the lemon juice before serving and. Keyword: Creamy shrimp pasta, Lemon garlic shrimp pasta, Shrimp pasta.