Recipe: Tasty Ken's Quick Mexican-Inspired Hotdish Casserole

Ken's Quick Mexican-Inspired Hotdish Casserole. Hooked on Hotdish: Make-Ahead Lighter Casseroles. These comforting hotdish recipes will have you scouring your cupboards for ingredients to make your favorite casserole dish. This hearty Mexican-inspired vegetarian casserole layers three kinds of beans with tortillas, cheese, and salsa.

Split the full version into two smaller casserole dishes. Make this amazing tater tot casserole for a Give it a quick chop. Let's just take the ends off there, discard, then cut it in half So here I have our Mexican-inspired tater tot casserole. You can have Ken's Quick Mexican-Inspired Hotdish Casserole using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Ken's Quick Mexican-Inspired Hotdish Casserole

1. You need 1 of medium Onion, chopped.
2. Prepare 1 lb of ground Turkey or Beef.
3. Prepare 1 can of Refried Beans.
4. You need 1 cup of shredded Cheese.
5. You need 1 can of diced tomatoes.
6. Prepare 2 cups of Biscuit Mix (Bisquick is popular).
7. Prepare 12 oz of Milk.
8. It's 3 of large Eggs.
9. It's of taco seasoning (cumin, garlic, thyme, salt, pepper, or a packet).

I'd serve with some sour cream. We've even included a few Mexican breakfast casserole recipes for those breakfast-for-dinner nights and weekend brunches. Making Mexican breakfast casserole recipes doesn't always involve an oven. This pressure cooker recipe is a lot quicker than most baked casseroles because it spends.

Ken's Quick Mexican-Inspired Hotdish Casserole step by step

1. Preheat oven to 400°F. Prep 9"x13" pan by greasing bottom and sides..
2. Cook onions until clear, add ground turkey or beef, and cook until done. Drain if necessary. Mix in refried beans..
3. Spread meat and bean mixture in pan, sprinkle cheese evenly atop. Drain and add tomatoes..
4. Mix milk, biscuit mix, eggs, and taco seasoning in a separate bowl..
5. Pour mixture over tomatoes in pan. Bake for 25-30 minutes, until a knife inserted comes out clean..

Everyone knows that in the Midwest we call it hotdish. Here's how to make the Minnesota specialty at home. To make hotdish, you'll need three key ingredients: meat, canned soup and a starch. Now some Minnesotans will insist that it's only hotdish if it's topped with frozen. Tater Tot Hotdish is a quick and easy comfort food staple recipe all over the Midwest!