Recipe: Perfect Fried Cabbage with Kielbasa

Fried Cabbage with Kielbasa.

You can have Fried Cabbage with Kielbasa using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Fried Cabbage with Kielbasa

1. You need 6 T of butter, divided.
2. It's 1 of large onion, diced.
3. It's 4 cloves of garlic, minced.
4. Prepare 2 T of red wine vinegar.
5. You need 1 (14 oz) of kielbasa, thinly sliced.
6. It's 1 of large head green cabbage, cored and roughly chopped.
7. Prepare 1 tsp of paprika.
8. Prepare to taste of Salt and pepper,.
9. Prepare 1/4 c of chopped fresh flat-leaf parsley, for garnish.
10. You need 1 tsp of red pepper flakes, for garnish.

Fried Cabbage with Kielbasa instructions

1. In large skillet over medium heat, melt 3 T butter. Add onion and garlic, cook until onion is translucent..
2. Add vinegar and kielbasa, cook until meat is slightly browned..
3. Add remaining butter, cabbage and paprika. Toss to coat cabbage. Add salt and pepper if needed..
4. Continue cooking until cabbage is wilted and slightly browned..
5. Top with parsley and red pepper flakes, if desired..