Mexican Tinga. This is an authentic Mexican favorite! Shredded chicken and onions are simmered in a thick and spicy chipotle sauce, then served over crunchy tostada shells. Keyword chicken tinga recipe, tinga de pollo recipe, tinga recipe.
Tinga Poblana is one of many favorite dishes of mine, the spiciness that Chipotle peppers give to it is mouthwatering. Tinga Poblana a shredded pork meat recipe from the State of Puebla. These Chicken Tinga Tacos are THE BEST! You can have Mexican Tinga using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mexican Tinga
- Prepare 1 cup of Chickpeas (White Channa) (Boiled & drained).
- You need 1 of Onion, chopped.
- You need 1 of Tomato chopped.
- You need 2 tbsp of Fresh parsley chopped.
- You need of Lime Juice.
- You need to taste of Salt.
- It's 1 tsp of Cumin.
- Prepare 1 of Cucumber.
- Prepare 1/2 tsp of Ground coriander.
- It's 1/2 cup of Maize Flour.
- You need 2 tbsp of All purpose Flour.
- It's 1/4 tsp of Salt.
- Prepare of Water to knead.
Literally though, these chicken tinga tacos are the best. B) Imagine how good they taste because juicy chicken, smoky chipotle, creamy. Chicken tinga (known as tinga de pollo in Spanish) is a Mexican dish made with shredded chicken in a sauce made from tomatoes, chipotle chilis in adobo, and sliced onions. It is often served on a tostada and accompanied by a layer of refried beans.
Mexican Tinga instructions
- In pan take oil, add cumin, add onion let it sauté, add tomatoes, cook it for 2-3 minutes till it leaves oil, add boiled chickpeas and mash it. Cook on medium flame by adding spices.
- Knead the soft and smooth dough. Pat it with hands and make chapatti of thickness 2-4 cm. Half Cook from both sides and then Deep fry it..
- Spread the tamarind sauce in tinga. Fill it with chickpeas mixture. Top with onion, grated carrot, cheese, tomatoes, fried capsicum and sprinkle some chaat Masala and lime juice.
Tostadas De Tinga : Tinga, tinga, tinga. Tinga is the Andy Bernard of Mexican food. Tinga is a great dish made of a yummy chipotle sauce, sautéed onions and shredded chicken. I bet you can't say that five times fast without getting hungry. Chicken tinga is a Mexican dish from Puebla made from shredded chicken cooked in a smoky and slightly spicy.
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