Refried Beans. We had refried pinto beans at least once a week my entire upbringing. Great with Mexican food (obviously), refried beans also go beautifully with a juicy steak and a big serving of salsa. Watch how to make the best refried beans in this short recipe video!
This supremely simple refried black beans recipe is the key to easy dinner ideas: just spread in a tortilla and top with veggies for a quick taco night! Refried beans, or frijoles refritos as they're known in Spanish, are like the mashed potatoes of Mexican and Tex-Mex cooking: they're a versatile, addictive, and delicious side dish, perfect with rice, smeared. You will NEVER want to eat canned beans again! You can cook Refried Beans using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Refried Beans
- You need 4 cup of cooked/canned beans (either red, black or pinto).
- Prepare 3 tbsp of fat for sauteing (butter, coconut oil, lard/beef drippings).
- It's 1 cup of onion, chopped.
- Prepare 5 clove of minced garlic.
- It's 2 1/2 tsp of ground cumin.
- Prepare 2 tsp of paprika.
- Prepare 2 tsp of sea salt.
- Prepare 1/2 tsp of ground black pepper.
- Prepare 1/2 tsp of chili powder, more or less to taste.
- It's 1 of milk, water or bean broth, as needed.
Jump to Recipe Jump to Video. How to make Easy Refried Beans just like your favorite Mexican restaurant, but even better! These refried beans are thick and nice and have the perfect amount of saltiness. They have a very nice flavor and are like normal, regular beans.
Refried Beans instructions
- In large pot, saute onions in fat until translucent..
- Add garlic & cook an additional 1-2 minutes.
- Add beans and milk as needed for desired consistency (more for thinner paste, less for thicker paste).
- Stir in all spices & bring to a slow simmer..
- Cook on low heat for 10-20 minutes stirring occasionally. Add a splash more milk if it cooks down too much.
- Once it has cooked down enough & the spices have had enough time for the flavors to infuse, mash beans with a potato masher, fork, immersion blender, etc..
- Serve on burritos, with rice, in a taco salad, whatever you fancy!.
I love refried beans or "frijoles refritos" and this homemade version tastes as good, if not better, than what you get out of a can or when out at restaurants. For the creamiest, most flavorful refried beans. Refried Beans - Beans, along with rice and corn, are one of the trilogies of Mexican cuisine, another Refried beans have a smooth creamy texture. I think of refried beans more like a Sunday treat in my. Homemade refried beans recipe with step-by-step instructions.
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