Easiest Way to Make 2020 Scrumptious Chicken Tenderloins

Scrumptious Chicken Tenderloins.

You can cook Scrumptious Chicken Tenderloins using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Scrumptious Chicken Tenderloins

1. You need 500-600 g of Chicken Tenderloins or Breast Fillets.
2. You need 2-3 tablespoons of Potato Starch Flour.
3. It's 2-3 tablespoons of Oil.
4. You need of Spring Onion *chopped.
5. It's of <Sauce Ingredients>.
6. You need 2 Tablespoons of Soy Sauce.
7. Prepare 1 tablespoon of Sugar.
8. Prepare 1 tablespoon of Mirin.
9. You need 2-3 tablespoons of Water.
10. You need 1 of small piece Ginger *grated.
11. Prepare 1 clove of Garlic *grated.
12. Prepare 1-2 teaspoons of Toban Djan (Chili Bean Sauce).

Scrumptious Chicken Tenderloins step by step

1. Combine all the sauce ingredients in a small bowl..
2. Cut Chicken Tenderloins or Breast Fillets into 3 to 4cm size, then coat with Potato Starch Flour. This layer of flour will turn to jelly-like when combined with sauce. Please make sure the Chicken pieces are very well coated..
3. Heat oil in a frying pan and cook Chicken. Tenderloins won’t take long to cook. You don’t need to brown the Chicken..
4. When Chicken are cooked, using paper towel remove excess oil in a pan, then add sauce and combine all well..
5. Sprinkle chopped Spring Onions on top and serve..