Recipe: Tasty Enchiladas

Enchiladas. An enchilada (/ˌɛntʃɪˈlɑːdə/, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans. This easy recipe for Tex-Mex cheese enchiladas is a family favorite!

That's why I'm making this recipe using some leftover rotisserie chicken and. Get delicious enchiladas recipes including enchilada casserole, chicken enchiladas, cheese enchiladas, beef enchiladas, shrimp enchiladas, and more enchilada recipes. Here is an easy and delicious homemade Tex Mex enchiladas recipe. You can have Enchiladas using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Enchiladas

1. You need 1 lbs of hamburger.
2. You need 1 of taco seasoning packet.
3. Prepare 1 can of red sauce.
4. It's of Shredded cheddar cheese.
5. It's of Flour Tortillas large (8).
6. Prepare 1 can of refried beans optional.
7. You need 1 of diced onion optional.

The easy red enchilada sauce and beefy cheesy goodness will make this a family favorite. Find authentic recipes for chicken enchiladas, beef enchiladas, or the classic cheese. Keep your family happy and full with these deliciously easy enchiladas. This easy dinner idea is a crowd pleaser and is filled with corn, beef, green chiles, cheese and covered in red sauce.

Enchiladas step by step

1. Brown hamburger meat, drain the grease, return to pan and use taco seasoning packet following directions on packet. (if using onions add them when doing taco packet).
2. In baking dish add some red sauce to just cover the bottom so the Tortillas don’t stick..
3. Make enchiladas - take tortilla shell, add some meat mixture then the cheese. in the middle of shell, Roll it up like a soft taco. (roll it kind tight) Place in paired baking dish, repeat till all tortillas and meat mixture is used. (if using refried beans heat them up in the microwave so they are easier to work with. Spread some in middle of tortillas then add meat mixture and cheese).
4. Pour all the rest of the red sauce on all the enchiladas and cover them with cheese..
5. Bake on 350 for 20-35 mins till cheese is melted..
6. I like to serve mine with a salad 🥗. Can serve with rice 🍚 and refried beans..

Enchiladas may not be an essential part of everyone's cooking repertoire, but this recipe from The America's Test Kitchen Family Cookbook is so easy and versatile that I tend to be evangelical about it. Swap the tortillas for thinly sliced zucchini, and try this low carb keto friendly Zucchini Enchiladas. They're made w/ shredded chicken and sure to impress! Make dessert enchiladas by filling flour tortillas with a mixture of canned apple pie filling and cinnamon and topping with a brown sugar syrup. Carnitas Enchiladas (AKA Pulled Pork Enchiladas) are a delicious alternative way to eat enchiladas.