Recipe: Perfect Steak Street Tacos

Steak Street Tacos. These Grilled Steak Street Tacos are filled with tender Filet Mignon, fresh mango, creamy avocado, and charred onions. This Blackstone Griddle Spicy Street Taco Mexico Street Food episode is one I've been wanting to get done for a while! I hope you enjoy this video!

Everything gets tossed into the instant pot for a really quick and easy meal. These steak taco bowls are inspired by street tacos, with tender steak, pineapple salsa, plenty of guacamole, and quick pickled radishes. Looking to shake up taco night? You can cook Steak Street Tacos using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Steak Street Tacos

1. It's 2 of flour tortillas.
2. It's 2 of sunny side up eggs.
3. Prepare of Refried beans.
4. It's of Cooked salsa.
5. It's of Pico de gallo.
6. You need of Mexican Cojito Cheese.
7. It's 4 slices of Avocado.

Looking to shake up taco night? Start by marinating Flank Steak overnight in a savory Asian blend, then grill, slice and serve in warm tortillas. Street tacos with an Asian influence. Similar to a carne asada street taco, my steak tacos recipe is a flavorful piece of steak, spiced and then grilled, nestled within a corn tortilla.

Steak Street Tacos step by step

1. Lightly grill 2 tortilla shells until golden brown..
2. Slather each tortilla each with 1 tablespoons of refried beans..
3. Add a tablespoon of cooked salsa..
4. Skirt Steak cooked medium arranged on outside of tortilla hanging off slightly..
5. Add 1 tablespoons of pico de gallo to each tortilla..
6. Two eggs cooked sunny side up(very clean) in the middle of each tortilla..
7. Sprinkle with Mexican Cojito Cheese..
8. Finish with chopped fresh cilantro..

It is an absolutely delicious version of a street taco that also. Place the steak on a cutting board and cover it with a sheet of parchment paper. I love steak in my street tacos, but there are so many other different flavors that you can make with them. You can do grilled steak, grilled chicken, shredded chicken, carnitas, shrimp, fish, etc. I recently moved to New Zealand where every attempt of Mexican food is a My wife's recipe also relies on Skirt Steak and Orange slices in the marinade.