Easiest Way to Prepare Perfect Quick, Easy, Delicous Green Bean Casserols (old fashion)

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This Old Fashioned Green Bean Casserole is made completely from scratch. It's the best green bean casserole recipe you'll ever make and is sure to become an instant family favorite. Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times. You can cook Quick, Easy, Delicous Green Bean Casserols (old fashion) using 4 ingredients and 7 steps. Here is how you cook it.

Ingredients of Quick, Easy, Delicous Green Bean Casserols (old fashion)

1. It's 2 can of green beans.
2. Prepare 3 can of green bean (for less creamy taste).
3. It's 1 can of creme of mushroom.
4. It's 2/3 cup of french fries onions (frenches pereferred).

Stir in flour until smooth, and cook for one minute. Stir in the salt, sugar, onion, and sour cream. This recipe is an easier version of my Old Fashioned Green Bean Casserole, which is all from scratch. In this version, you will use canned green beans and prepared fried onions, which makes it simpler, faster and easier than my traditional method.

Quick, Easy, Delicous Green Bean Casserols (old fashion) instructions

1. preheat oven to 400°F.
2. in a 6 by 6 glass baking pan, empty your two cans of green beans.
3. after evening the green beans, distribute the creme of mushroom on top.
4. optional: mix the green beans and creme of mushrrom. you may also keep it in layers, but it may taste more uneven..
5. sprinkle the french fried over the combination.
6. cover the casserole with tinfoil.
7. put the covered casserole into the iven for 30 minutes.

Absolutely Delicious Green Bean Casserole from Scratch. I don't usually like green bean casserole but this was very good--a perfect balance between the beans and sauce. It didn't get mushy at all. The lemon zest was a very subtle flavor. Add the beans, brown sugar and water.