How to Prepare Perfect Taco Salad

Taco Salad. Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. Taco Salad is crispy, crunchy and colorful! Crisp lettuce is topped with a zesty seasoned ground beef, crunchy tortilla chips and all of our favorite taco toppings.

My kids and husband ate their taco salad with the tortilla chips but I had mine with just lettuce tomatoes a tablespoon of reduced fat sour cream and. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike! It doesn't take much to make a satisfying meal and this simple salad is. You can cook Taco Salad using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Taco Salad

1. Prepare 1 lb. of Ground beef.
2. You need 2 cans of Kidney beans, drained and rinsed.
3. It's 1 head of Iceberg lettuce, chopped or torn.
4. It's 4 C. of Shredded mild cheddar cheese (cubed works great too).
5. You need 1 of large Onion, chopped.
6. You need 1 of large Tomato, chopped.
7. Prepare 1/2 C. of Green onions, chopped.
8. You need 1 can of pitted black olives, cut in half.
9. Prepare 1 bottle of Thousand Island dressing.
10. You need of Sour cream.
11. You need of Salsa.
12. You need of Cilantro, chopped or torn.
13. Prepare of Taco flavored Doritos chips, crumbled.

Taco Salad is a great and easy side dish to bring to your next cookout, party, or potluck, or even to just serve for dinner! One of the greatest strains on my marriage is my husband's complete and utter lack. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best!

Taco Salad instructions

1. Brown ground beef, drain and rinse.
2. In large bowl combine ground beef, kidney beans, lettuce, onion, tomato, green onion, cheese, olives, and Thousand Island dressing and Doritos chips..
3. Garnish with salsa, sour cream and cilantro. (Green chilies and jalapeno make great additions for a little kick!).

This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures. Like all salad recipes, this one is great to play with. Swap in the veggies you have on hand or adjust the toppings to make something you really love. Is taco salad good for you?