How to Prepare 2021 Rice and Bean Burritos

Rice and Bean Burritos. Buy Groceries at Amazon & Save. Stir in the chili powder, cumin and pepper flakes until combined. Bring rice and water to a boil in a saucepan over high heat.

Recipes such as this one are perfect for vegetarians, as there's plenty of protein from the beans. With just a few simple ingredients, this is a great way. These Rice & Bean burritos taste AMAZING, but are so easy to make! You can have Rice and Bean Burritos using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Rice and Bean Burritos

1. You need 8 of Burrito tortillas.
2. Prepare 1 lb of ground beef.
3. You need 2 cup of water.
4. You need 6 oz of rice (you can use taco rice, white, etc.).
5. It's 15 oz of can of red beans.
6. You need 16 oz of salsa.
7. Prepare 1 cup of cheese, halved.
8. Prepare 2 of green onions.
9. It's 1 of sour cream, optional.

They're also freezer-friendly, which make them perfect for an easy Dinner, Meal Prep or a Grab-and-go Meal. Every time I see a recipe title with "the best" in it, I get a little dubious too. But guuuuuuuys, these Rice & Bean Burritos are SO. freakin. good. If you like vegetarian burritos and vegan bean burritos (and who doesn't?), try making this easy vegan bean and rice burrito using leftover rice and plenty of Mexican spices.

Rice and Bean Burritos instructions

1. Preheat oven to 350°F..
2. Brown ground beef in skillet for about 5 minutes or until done. While browning beef, bring water, rice, and beans to a boil in seperate pot. Boil the mixture for about 7 minutes or until rice is tender..
3. Once meat is done, set aside. Add the rice and bean mixture to beef..
4. Add a half cup cheese and half cup of salsa and mix well..
5. Spread a half cup salsa evenly to a 13x9 greased dish. Then fill your tortillas with about 3/4 cup of rice mixture and roll up. Put the seam side down in the dish..
6. Once you have rolled all your burritos, spoon your remaining salsa down the center of burritos and sprinkle with cheese..
7. Bake for 25 minutes. Then garnish with chopped green onions, fresh tomatoes, and sour cream!.

This is a quick and easy basic recipe for a vegetarian and vegan bean burrito. A simple vegetarian burrito is a perfect vegetarian dinner idea. No Comments These bean and rice burritos are great for lunches on the go. Make them in the morning for later in the afternoon, or freeze the extras for another day. Wrap burrito by folding over the edges.