Chicken Patties. Tasty chicken patties are a great way to use up leftover chicken (or turkey). Crispy and golden, these delicious chicken patties are a huge hit with kids. I usually serve the patties with flavored rice, a vegetable and salad.—Larry Laatsch, Saginaw I've even used canned chicken, as long as it's drained well.
These make a great snack / appetizer or a starter for parties or weekend meals. Dip these chicken patties in my spicy ranch dressing for a real treat! One of the things that I tend to Once the butter has melted, add the chicken patties to the skillet and cook until golden brown on. You can have Chicken Patties using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chicken Patties
- You need 500 gm of Puff pastry.
- You need 1 cup of boiled boneless chicken.
- Prepare 1 tsp of flour.
- You need 1/2 cup of milk.
- It's 1 tsp of black pepper.
- You need 1 tsp of salt.
- It's 1/2 tsp of white pepper.
- Prepare 1 of egg.
- It's 1 tsp of butter.
The Best Breaded Chicken Patties Recipes on Yummly Instant Chicken Parmesan, Chicken Parmesan On Cheesy Garlic Bread, Chicken Parmesan Sliders. Though having said that, these chicken patties can definitely take more broccoli - or other shredded veggies for that matter. Make it, grab a few fresh off the oven.
Chicken Patties step by step
- First roll puff pastry & cut into square or round shape size from cookie cutter..
- Chopperize boiled chicken..
- In pan add butter, add flour milk& all seasoning add chopperize chicken in it & cook for2 mim..let it cool.
- Place 1 tsp mixture into puff pastry place another puff pastry over it press corners with fork give egg wash..
- Bake it for 20 min at 180°C.
- Serve hot with ketchup, chutney along with tea..
These crispy fried chicken patties are made very similarly to meatballs or meatloaf. Add seasonings, bread crumbs, and beaten eggs to ground chicken. Form the mixture into patties and fry in a hot. Mix butter, onion, garlic paste, all-purpose flour and shredded chicken in frying pan. Then add black pepper, mustard powder, salt and milk and mix well.
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