How to Make 2021 Basil Mushroom Stirfry - quick & easy side dish

Basil Mushroom Stirfry - quick & easy side dish. A healthy, flavorful basil stir-fry with mushroom, bell pepper and tofu in a spicy sauce This Basil Stir Fry is one of those on a whim recipes that just came about from cleaning out the fridge. I had all the ingredients in my kitchen, put them together and decided it. My Broccoli and Mushroom Stirfry is a easy side dish recipe full of flavor.

This is a good stir-fry recipe. Don't be put off by the seemingly large amount of basil--when it cooks, it loses pungency. Thai beef stir fry uses ingredients like eggplant, mushrooms, basil and cilantro to great effect. You can have Basil Mushroom Stirfry - quick & easy side dish using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Basil Mushroom Stirfry - quick & easy side dish

1. You need 1 can of button mushrooms, washed and drained.
2. It's 3 cloves of garlic.
3. You need 1/4 bar of butter or margarine.
4. You need 1 bunch of fresh basil or 1 tsp dried.
5. Prepare to taste of Salt & pepper.

Series Description: If you're a mushroom lover, there are a few key recipes that you're definitely going to want to get to know up close and. So whether you're looking for a quick and easy side dish or a vegetarian main dish, this Asparagus and Mushrooms. Mushroom fry made with basic ingredients. Delicious, flavorful & easy to make.

Basil Mushroom Stirfry - quick & easy side dish step by step

1. Melt butter in pan. Sauté garlic then drop in quarter sliced button mushrooms..
2. Season with salt and pepper. Sauté mushrooms until cooked (15m)..
3. Drop in basil. (In photo: used dried) Mix in well. Turn off heat and transfer to serving plate..

Serve it with rice, roti or even with bread. Then the mushrooms are stir fried in the onion tomato masala. So the dish is not very dry & goes well even with rice or roti. Beef and Mushroom Stir Fry is a quick and easy dish that will have you thinking of your mom's cooking, or your favorite Chinese restaurant's effortless rice plate lunch. I remember we used to make this dish regularly when I was working as a teenager in upstate New.