Southwestern Beef & Bean Burger Wraps. This recipe makes the beef so tender that it comes apart with a fork. When served with mashed potatoes and a vegetable, it makes a hearty meal. Thick, rich and hearty beef stew that is anything BUT bland, if you know what I mean!
Kosher salt and freshly ground black pepper. I love a good skillet meal! They're easy and certainly quick and because Recipe: Southwestern Beef Skillet. ©From the Kitchen of Deep South Dish. You can have Southwestern Beef & Bean Burger Wraps using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of Southwestern Beef & Bean Burger Wraps
- It's 12 oz of Ground Beef.
- It's 1 cup of refried beans.
- It's 4 of whole-wheat tortillas, warmed.
- You need 2 cup of shredded romaine lettuce.
- It's 1/2 cup of shredded pepper Jack cheese.
- Prepare 1 of lime, cut into 4 wedges.
- You need 1 of jalapenos.
- It's 1 of guacamole.
Treat your family to a Southwestern dinner with this beef chili that features Progresso® beans and corn. Cut the beef into one-and-a-half-inch cubes and set aside. Heat about two tablespoons of olive oil in a cast-iron Dutch oven. These super-easy Southwestern Beef Wraps are made in the pressure cooker or slow cooker.
Southwestern Beef & Bean Burger Wraps instructions
- Mix Refried Bean and Ground Beef. Form into sausage like tubes for ease of eating. Grill or Pan or Pan fry until cooked to your temperature preference.
- Top with jalapenos, cheese, lettuce, guacamole, and salsa. https://cookpad.com/us/recipes/342022-guacamole.
But we still love this recipe for Southwestern Beef Wraps-they're somehow perfect comfort food and. This tasty southwestern beef skillet is a fantastic dinner that is paleo and diet friendly. It is full of flavor, easy to make, and a great ground beef. Southwestern Beef HashGround Beef Ingredient Cuts. Versatility and rich flavor make it ideal for burgers, tacos or wraps.
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