Pork chop dinner in dutch oven. The easiest recipe for tender, juicy pork chops that turn out perfectly every time. Cast iron skillet and your oven. Or have too many dinners of overcooked shoe-leather pork chops turned you off from this easy addition to the weeknight meal rotation?
Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings. With a few simple tricks, you can make juicy and tender Baked pork chops are a quick, healthy and simple dinner. Our method ensures juicy, tender and flavorful pork chops with little fuss. You can have Pork chop dinner in dutch oven using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Pork chop dinner in dutch oven
- Prepare 1 of onions sliced.
- It's 1 can of of peas.
- Prepare 3 of carrots sliced.
- It's 3 of potatoes sliced.
- Prepare 3 of shoulder blade pork chop.
- Prepare 2 of cans of tomato soup.
Oven baked in covered Dutch oven. Pork chops layered with onions, spices, topped with good 'ole hickory smoked bacon, sprinkled with cracked black pepper, paprika. Slow food, not in a crockpot. Oven baked in covered Dutch oven.
Pork chop dinner in dutch oven step by step
- Fry pork chops to tenderize them, peel and slice pot and carrots..
- Place fry pork chops ontop then put slice onions on top with can of peas with juices and tomato soup. Cover oven for 375 about 2hrs.
Oven Baked Pork Chops covered in brown sugar and garlic on a sheet pan with yukon potatoes. One pan, almost no cleanup and the whole family will love them. Chef approved recipes for dinners and desserts. Oven-roasted pork chops are a quick and easy preparation with olive oil, salt, pepper, and optional spices, and are perfect for any night of the week. To make a complete pork chop sheet pan dinner, toss some diced root vegetables with a bit of olive oil and roast them on a lightly oiled sheet pan for.
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