How to Cook 2021 Chunky Gameday Beef Chili

Chunky Gameday Beef Chili. This hearty beef chili features boneless chuck roast and a medley of traditional chili seasonings. Serve with homemade cornbread for a complete meal. This Chili recipe is the result of dozens of attempts using dozens of recipes, ending up in a hybrid chili recipe that combines the best of Texas Chili and.

Try this easy slow cooker chunky chili recipe. Meet the Cook: When I first tasted this chili that originated with my brother, I couldn't wait to share it. Grab Campbell's® Chunky™ Chili with Beans. You can cook Chunky Gameday Beef Chili using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chunky Gameday Beef Chili

1. You need 1/2 lb of Beef Stew Meat.
2. It's 1/2 lb of Ground Beef.
3. Prepare 1/2 cup of chopped onion.
4. Prepare 1/2 cup of chopped green bell pepper.
5. It's 1 can (15 Oz) of Red kidney beans (undrained).
6. It's 1 can (15 Oz) of tomato sauce.
7. It's 1 can (15 Oz) of diced tomatoes (undrained).
8. It's 4 cloves of minced garlic.
9. It's 4 tsp of chili powder.
10. Prepare 1 tsp of Mexican oregano.
11. You need 1 tsp of Crushed habanero (or 1/2 tsp ground).
12. It's 1/2 tsp of dried basil.
13. It's 1/2 tsp of Salt.
14. You need 1/4 tsp of black pepper.

You'll give hunger a total beatdown with spice-driven spoonfuls of beans, seasoned beef and pork Water, Tomato Puree (Water, Tomato Paste), Kidney Beans, Seasoned Cooked Beef And Pork Crumble (Beef And Pork, Salt, Spice Extractive), Contains. Remove from the pot, then add the ground beef. This chili is made with ground beef and smoky poblano peppers… it's a meal that will truly make your mouth water! Perfect for game day or a cold night!

Chunky Gameday Beef Chili instructions

1. In a large sauce pan, cook and stir beef, bell pepper, chopped onion, and the garlic over medium heat until meat is brown and onion is tender. Drain fat..
2. Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper..
3. Bring to a boil then reduce heat to a low simmer. Cover and continue to simmer for 30 minutes..
4. Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper. Enjoy!.

Hearty, smoky, with just the right amount of heat, this beef and poblano chili is sure to be your new favorite! Serve some bowls of Chunky Beef Chili and get ready for the compliments! Everyone will love this beef chili recipe with onions, garlic, tomatoes and more. I really love chili but I don't always love the beans. Actually they don't always love me and give me a stomachache … sometimes.