Easiest Way to Cook Tasty Cozy Bean Soup

Cozy Bean Soup. This white bean soup with thick-cut bacon and vegetables is a healthy, quick-cooking one pot meal that's ready to serve in about an hour—it'll satisfy hungry bellies craving something cozy and warm. This soup is not going to sell itself. This creamy vegan white bean soup is a healthy and cozy soup made with dry great northern beans.

This dried navy bean soup is made with a ham bone, cubed ham, carrots, onion, celery and bay I am an Appalachian "kid" and bean soup was a staple in our family. Here is a little trick I learned. This easy White Bean Soup is loaded with fresh veggies and will keep you cozy all winter. You can have Cozy Bean Soup using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cozy Bean Soup

1. Prepare 5 slice of Bacon, chopped.
2. It's 1/2 of Red Onion, diced to desired thickness.
3. Prepare 3 clove of Garlic.
4. You need 1 can of Chicken Broth.
5. It's 1 can of Rotel.
6. You need 1 can of Black Beans.
7. It's 1 can of Pinto Beans.
8. It's 1 tsp of Ketchup.
9. Prepare 1 of Lemon, juiced.
10. Prepare 1 tbsp of Worcestershire Sauce.
11. It's 1 bunch of Cilantro, finely chopped.
12. Prepare of Shredded Cheese.
13. You need of Sour Cream.
14. It's 1 of Taco Seasoning, to taste.

Sometimes on a cold winter day you just want to cuddle up on the couch with a cozy blanket and. Dried beans have all the flavor you need to make this cozy, beyond-easy black bean soup. Red Bean Soup With Spinach And Elbow Pasta, Tuscan Bean Soup, Tuscan Bean Soup. Creamy White Bean Soup with Spinach and Bacon (vegetarian option)Back to the Book Nutriton.

Cozy Bean Soup step by step

1. Place your chopped bacon in a skillet or pan on medium high heat. Cook it until it starts to lose fat (about 5 minutes.).
2. Add in your red onion and cook it along with the bacon until it becomes translucent (about 4-5 minutes.).
3. Add in your chopped fresh garlic and cook it until you can smell it (about one minute.).
4. Now it's time to add all of your canned ingredients (chicken broth, rotel, and black + pinto beans) and your lemon, ketchup, worcestershire sauce and taco seasoning. Bring to a boil. I like to add a dash of red pepper flakes at this point, but that is totally optional!.
5. After about 15 minutes of boiling, add in your cilantro. Cook for 5 more minutes..
6. Serve immediately with shredded cheese and sour cream to garnish..

It's just such an amazingly cozy soup, loaded with wilted baby spinach, white beans, and my favorite orzo pasta. And to top it off, I threw in some freshly squeezed lemon juice for that refreshing hit of. It's incredibly simple Now… let's just talk about this Black Bean Soup cause I've been majorly crushing on it for the past. This Bacon and Bean Soup is sure to make it into your fall recipe arsenal. I love how easy and cozy this soup is.