Tuesday, 7 July 2020

How to Cook 2021 Brad's new Orleans style prawns

Brad's new Orleans style prawns.

Brad's new Orleans style prawns You can cook Brad's new Orleans style prawns using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Brad's new Orleans style prawns

  1. You need 1 of large sweet onion, chopped.
  2. You need 8 of lg crimini mushrooms, halved then sliced.
  3. Prepare 1 stick of unsalted butter.
  4. It's 2 tbs of minced garlic.
  5. Prepare 1 1/2 cups of dry white wine.
  6. Prepare 1 pint of heavy cream.
  7. You need 1 qt of half and half.
  8. It's 1 tsp of black pepper.
  9. You need 1 tbs of pickling spice.
  10. You need 3 tbs of Tony Chachere's creole seasoning.
  11. It's 2 tbs of paprika.
  12. It's 3 lbs of large prawns, peeled tails on.
  13. You need 1 loaf of sourdough garlic bread.

Brad's new Orleans style prawns step by step

  1. Melt butter in a wok or dutch oven.
  2. Add onion and mushroom. Sauté over medium low heat until carmelized..
  3. Meanwhile heat bread in the oven at 350..
  4. Add garlic to the onion mix. Sauté 1 minute. Add wine. Simmer and reduce by half..
  5. Once reduced, add cream, half and half, and seasonings. Heat until mixture just starts to bubble, do not boil..
  6. Add prawns cook until they are just done. 3-4 minutes..
  7. Serve in a bowl with warm bread to sop up the liquid. Enjoy..

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