Recipe: Perfect American Goulash

American Goulash. American Goulash is an easy, one-pot, classic comfort food made with ground beef, tomatoes, and macaroni Made with simple ingredients, American Goulash is perfect for busy, growing families, or. Easy Goulash Recipe is full of flavor and the perfect way to feed a crowd as it makes a huge batch! A simple skillet dinner with tomatoes.

Easy American Goulash - A hearty and cheesy goulash that's so easy to prepare in one pan for easy cleanup. Sometimes it's also called American chop suey or for Ohioans like me, Johnny Marzetti. Are you looking for Hungarian-style goulash recipe? You can have American Goulash using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of American Goulash

1. Prepare 1 pound of ground beef.
2. It's 1 of large yellow onion diced.
3. It's 1 of green bell pepper diced.
4. You need 2 cloves of garlic minced.
5. It's 1 1/2 cups of water.
6. It's 15 ounce of can tomato sauce.
7. You need 14.5 ounce of can diced tomatoes (I used the fire roasted flavor).
8. Prepare 4 teaspoons of Italian seasoning.
9. It's 1 1/2 tablespoons of Worcestershire Sauce.
10. Prepare 1 tablespoon of hot sauce.
11. Prepare 1 teaspoon of garlic powder.
12. Prepare 1 cup of elbow macaroni uncooked.
13. Prepare 1 1/2 teaspoons of salt (more if needed).
14. You need 1/2 teaspoon of black pepper (more if needed).

This is American Goulash, which is basically just beef, macaroni, and red sauce. This One Pot American Goulash recipe is very freezer-friendly. Just make sure to cool the goulash completely in. American Goulash - simple yet flavorful one-pot meal with elbow macaroni cooked in a rich beefy tomato sauce.

American Goulash step by step

1. In large dutch oven over medium heat brown beef, drain excess grease if needed. Add onion and bell pepper and continue to cook while stirring, until tender, about 5 minutes..
2. Add all remaining ingredients except macaroni. Cover with lid and simmer 20 minutes..
3. Stir in macaroni, cover with lid and simmer another 20 minutes until pasta is tender..
4. Remove from heat let stand 5-10 minutes before serving..

A very hearty and comforting pasta dinner that reminds you of home! Recipe by davianng. (It is always called American Chop Suey here, but while I was living in LA friends called it Goulash - so I've compromised!) This Goulash Recipe is a family favorite! Beefy macaroni simmered in a cozy tomato sauce. American goulash, on the other hand, is an American comfort food dish also known as slumgullion. Geek girl living in the old world.