Refried Beans. We had refried pinto beans at least once a week my entire upbringing. Great with Mexican food (obviously), refried beans also go beautifully with a juicy steak and a big serving of salsa. Watch how to make the best refried beans in this short recipe video!
You will NEVER want to eat canned beans again! Jump to Recipe Jump to Video. Refried beans, or frijoles refritos as they're known in Spanish, are like the mashed potatoes of Mexican and Tex-Mex cooking: they're a versatile, addictive, and delicious side dish, perfect with rice, smeared. You can cook Refried Beans using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Refried Beans
- It's of Pinto beans (canned or dried).
- You need pieces of Sliced bacon.
- You need of Chopped white Onion.
- Prepare of Minced Garlic.
- Prepare of Cumin powder.
- You need of Paprika.
- It's of Chilli flakes.
- It's of Salt.
- Prepare of (Optional already cooked taco seasoned ground beef).
Mexican night happens at least once a week in my house, whether it's Instead of cooking the beans twice, as you would with traditional refried beans, you simply cook. I love refried beans or "frijoles refritos" and this homemade version tastes as good, if not better, than what you get out of a can or when out at restaurants. For the creamiest, most flavorful refried beans. How to make Easy Refried Beans just like your favorite Mexican restaurant, but even better!
Refried Beans instructions
- Cook the sliced bacon pieces in a pan until crispy. Place in a bowl to save for later without losing any of the oils on the pieces..
- Cook the onions for 3-4 minutes in the bacon fat. Then add the minced garlic for 2 minutes..
- If using canned pinto beans drain the liquid and add to the pan. If using dried pintos, boil in water until the skin of the bean is slightly peeling then remove from water and add to the pan..
- Add Salt, 1tsp Cumin powder, 1/2 tsp paprika, and a pinch of chilli flakes..
- Add 1/4 cup of water. Then gently blend in a blender or use an immersion blender, potato masher, fork, whatever you have to get them to your preferable texture..
- Add back into the pan and let simmer until a desired thickness. Add bacon. Taste, and adjust to preference with salt, cumin, paprika and chilli flakes. At this point you can add in some taco meat.
- Enjoy with tacos! On top of rice! Or even just by itself!!.
Includes stovetop, slow cooker and canned beans instructions. The perfect addition to your family taco These refried black beans are vegan, gluten-free and oil free! They're the perfect super healthy addition to. Refried Beans - Beans, along with rice and corn, are one of the trilogies of Mexican cuisine, another Refried beans have a smooth creamy texture. I think of refried beans more like a Sunday treat in my.
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