Crock Pot Chili.
You can have Crock Pot Chili using 20 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Crock Pot Chili
- It's 1-2 of lbs. ground beef.
- It's 2-4 cans of beans (use your favs!).
- Prepare 1 of onion, thick sliced.
- You need 2 of peppers, thick sliced (use your favs!).
- Prepare of mushrooms, thick sliced.
- You need 1 can of diced tomatoes.
- Prepare 1 can of tomato- based sauce.
- Prepare to taste of hot sauce, (optional).
- Prepare of garlic, several cloves diced.
- It's 2 tbsp of flour.
- You need 2 tsp of sugar.
- You need 1 tbsp of garlic powder.
- It's 1 tbsp of cayenne pepper.
- You need 1 tbsp of cumin.
- Prepare 4 tsp of chili powder.
- Prepare 1 tbsp of onion powder.
- It's 1 tsp of basil leaves.
- You need to taste of salt and pepper,.
- It's 1-2 tsp of brown sugar.
- Prepare 1 can of beer of your choice (optional).
Crock Pot Chili instructions
- In small bowl, mix spices (flour, sugar, garlic powder, cayenne pepper, cumin, chili powder, onion powder, basil, salt & pepper, brown sugar. Add / substitute spices as desired - it's your chili after all!.
- In pan, brown beef. Add hot sauce and a couple shots of beer as desired. To the beef, not your mouth..
- Chop onion, mushrooms, pepper/s, and any other veggies of choice. Dice garlic. Save for later..
- Drain beans and corn, and hurl them in crock pot. Chuck in sauce and diced tomatoes, too..
- When beef is browned, resist urge to pour it directly down your throat. Drain and fling into crock pot..
- Add oil to pan and sautee veggies for a few minutes. Toss them all into crock pot..
- Lob seasoning mix into crock pot. Feel free to deeply inhale spice aromas first..
- Splash beer into crock pot..
- Cook on medium to high for 4-8 hours..
- Profit..
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